Takeaway menu

Hoummous, Moutabal et Fattouch, Rkakat et Sanbousik, Kabab Halabi et Chich Tawouk grillés au feu de bois

Hoummous, Moutabal and Fattouch Rkakat, Sanbousik and Falafel Lahme Mechwi, Kabab Halabi and Chich Tawouk Dessert Eich Al Saraya

Moutabal, Fattouch, Labneh and Taratour Dajaje Rkakat, Falafel and Kebi Halabieh Lahme Mechwi, Kabab Halabi and Chich Tawouk Dessert Eich Al Saraya

Hoummous, Moutabal, Fattouch and Labneh Duo of Rkakats, Duo of Fallafels and Fatayer Bi Sabanekh dessert Eich Al Saraya

Hoummous, Fattouch Duo of Falafels and Fatayer Bi Sabanekh Warak Arish and Rahib

Fattouch, taboo, hoummous, Moutabal, Labneh Falafel (4), Sanbousiks (4), Rkakats (4) Makaneks, Kabah Halabi (5), Chich Tawouk (5) + Pique bread and 4 desserts Eich Al Saraya

Served with sesame sauce - 4

Puff pastry stuffed with home white cheese - 4

Stuffed dough with minced meat and onions - 4

Stuffed paste with spinach, onions and lemon - 4

Baked meat stuffed with minced meat, onions and gables - 3

Aubergines grilled in wood fire, onions and olive oil

Hoummous and minced meat

Hoummous and veal

Vineyard leaves stuffed with vegetables

Sautéed and seasoned poultry liver

Chickpea, sesame cream, garlic

Beans, sesame cream, parsley, tomatoes, garlic and oil Olive - Midi

Stuffed spleen, parsley, garlic, coriander and pepper

Language of lamb, garlic, fresh lemon and olive oil

Veal brain, garlic, lemon and olive oil

Vine leaves stuffed with rice and meat

spicy and sautéed Lebanese sausages, tomato sauce and persi

roasted in wood fire, lemon, garlic and peppers